The capacity of our cold storage is 50 000 tons with total volume of 180 000 m3. Storage, assembling and installation technology of the cooling equipment is provided by the leading Dutch and German manufacturers.

The walls are made of high quality heat insulation panels.  Storage is divided into three blocks. Each bloc has a separate cooling equipment with a cooling capacity of 1,5 МW.

Each bloc is divided into 5 cooling cells for more convenient placement of different types of products.

Vegetables are stored in standard containers with a capacity of 1-2 tons.

 Storage conditions:

- Minimum storage capacity is 100 boxes;

- 100% advance payment for the first month of storage.

Transportation

To ensure the shelf life of the product we are transporting our vegetables only with the help of specific transport (refrigerator truck or cooled truck), which allows us to control the temperature parameters of the environment of the product (from -5° С to +10° С), ensuring consistent quality in transport.